Golden Green: A cup of Golden Green will give you the warm and fuzzies. Traditional Genmaicha tea is elevated in flavour with the addition of coconut, papaya, and a touch of cinnamon. Genmaicha tea (toasted rice blended with green tea) is often served at Japanese restaurants, so if you are a sushi lover, you likely have tasted a version of this tea before… even if you didn’t know it
Comes with a hand-carved Kenyan tea spoon.
Golden Green Loose Leaf Tea
Award-Winning Taste: Comforting & Smooth. Toasted Rice & Coconut.
Healthy Green: Studies have shown many benefits to drinking green tea, such as boosting brain health and reducing blood pressure.
Flavour Elevation: Grown at the highest elevation tea gardens in Africa, these leaves have a more complex and full flavour.
Garden to Cup Freshness: Our direct-trade partnership means you get the freshest tea and the farmer gets a fair wage.
Organically Grown: Hand-picked in Kenya. No pesticides or chemicals are sprayed on our tea leaves.
Steeping Instructions: 1 tea spoon – 175°F – 3 mins (for a second cup, re-steep 6 mins). Try it hot or over ice.
100% Natural Ingredients: Kenyan Green Tea, Sencha Tea, Toasted Organic Brown Rice, Papaya, Black Peppercorn, Cinnamon, Natural Coconut flavour
TEA TIN (40 cups/re-steep for 80) Loose Leaf. Comes with a hand-carved Kenyan olive-wood spoon. Net Weight: 100g
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